Ingredients
1 pork tenderloin
1 cup apple juice
1 cup chicken broth
1 medium onion, chopped
1/2 cup apple butter
1/4 cup brown sugar
All spice
Cinnamon
Pepper
Kosher salt
Directions:
In a crock pot, combine tenderloin, onion, apple juice, and chicken broth. Season meat with salt and pepper. Cook on high for 4 hours, minimum.
Prior to serving, preheat oven to 350. Place pork tenderloin, onion, and some of the juices into a glass baking dish. Combine the apple butter, brown sugar, all spice, cinnamon, salt and pepper in a bowl. Glaze over the top of pork tenderloin. Bake in the oven for 20 minutes or until it caramelizes.
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